Sugar or honey in tea?

Henrywrites

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Which of these do you always like to use in your tea? Are you the type that likes to make use of honey and never prefers sugar?
 
If I had the choice it would be honey, but I would prefer it with neither if I'm making or buying it in bulk myself.
 
I've never used sugar to take my tea. It's only milk I make use of. It's my coffee that I use honey.
 
When I drink tea, it's herbal so not a "real" tea lol but I use stevia. Honey is a bit too sweet for me. I also don't care for milk or other sweeteners.
 
When I drink tea, it's herbal so not a "real" tea lol but I use stevia. Honey is a bit too sweet for me. I also don't care for milk or other sweeteners.
Stevia is what my parents uses always. They don't use ordinary table sugar. Why they prefer stevia is because it doesn't contain carbohydrates, calories, or artificial ingredients.
 
Stevia is what my parents uses always. They don't use ordinary table sugar. Why they prefer stevia is because it doesn't contain carbohydrates, calories, or artificial ingredients.
Have you tried it? It is an acquired taste. My husband doesn't like it. I even had a stevia plant but I used it up faster than it could replenish lol
MonkFruit is another good substitute that's a 1:1 ratio for table sugar.
 
Have you tried it? It is an acquired taste. My husband doesn't like it. I even had a stevia plant but I used it up faster than it could replenish lol
MonkFruit is another good substitute that's a 1:1 ratio for table sugar.
Yes, I've tried it a few times. It's not that bad, but it's just that I'm more used to honey at the moment. Maybe when I get older, I'll slide back to using it more often.
 
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