Pizza

I am not picky about pizza. But I really agree with some people here, I hate pineapple, they just don't means for pizza. I don't really get it why some people like pineapples on pizza lol. I only eat it if I have no choice.
 
My fave is Thin Crust Pepperoni with extra cheese and sweet pineapple chunks with lots of hotsauce. There's something magical in the combination of pepperoni, cheese, pineapples and hot sauce which is quite addictive be it Shakey's, which is my goto place or Domino's my second fave pizza place.IMG_20180618_065640_535.jpg
 
I really go for the simplest pizza like Margherita where you can taste the ingredients or toppings more than the bread/crust. I rarely eat in commercial pizza outlets pizza they lump all the ingredients altogether and you come up with a mushy taste where it's not pizza anymore but bread with some sauce. I also make my own pizza recipe for years now and when there are special occasions I bake a lot for the family, but ts thin crusted for me, always.
 
I really love Pepperoni Pizza with extra cheese, Meat Lover's pizza, Hawaiian Pizza and that's it also Pineapple does not go on Pizza lol.
 
My second choice in pizza is Bacon and Cheese Pizza. If I can't get pepperoni then this variant is the best replacement....IMG_20180619_063745_567.jpg
 
Kakashi2000 said:
I think it's called cheesy crust pizza or was that in pizza hut. Anyway it's a great idea stuffing the edges of the crust with a lot of cheese.
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Nah that's in Pizza Hut and Dominos PIzza but in Little Ceasar they call it something else let me Google it I will let you know what's its called soon.
 
I'm fine with pepperony since it is the most famous pizza. I'm contented on pepperoni flavored pizza and I love its taste also.
 
I prefer a pizza with a balance of elements of a mixture of veggies/fruit, meat, and cheeses. My favorite pizza contains a little beef or chicken and overloaded with veggies!
 
I like the classic pizza Margherita. Lots of tomatoes and onions, some basil leaves, and some other basic toppings. It used to be thick crust for me but when I tasted a thin crusted Margherita, I shifted to thin but ate more. Take it with soda while eating then follow it up with a lager beer. Enjoy it with friends and family members.
 
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